Bali

Supply & Demand: The Future of Farming in Bali

With the rising success of Bali’s restaurant scene, the food and beverage industry are increasingly championing island produce and producers. Chefs and restaurateurs have bolstered their support of local economies and sustainability. This relationship has fostered innovation and improvements in the region’s agricultural industry. Yet, challenges arise for the future of farming in Bali, which […]

Bali

Indulge in a Royal Rijstaffel Experience at Hyatt Regency Bali’s Omang Omang Restaurant

Presenting their tribute to Indonesia’s rich culinary traditions, Hyatt Regency Bali invites guests to indulge in the ‘Royal Rijstaffel’, a dining tradition that showcases the breadth and diversity of Indonesian cuisine. Served at Omang Omang Restaurant, expect grand presentations and authentic flavours in this new dining experience. Translating to ‘rice table’, the ‘rijsttafel’ is in […]

Bali

The Sacred Gringsing Wayang Kebo

Daha wore Gringsing Wayang Kebo over their shoulder as a dancing scarf or as it’s called, Gringsing Nyandang Kebo (wearing Gringsing Wayang Kebo) Kurniawati was sitting next to me under a roof covered in jaka fibers, while she was waiting to pick up the daha (unmarried women) for the coming-of-age ritual, part of Usaba Kasa. […]

Bali

Ubud Open Studios 2024 – NOW! Bali

Inviting art lovers, cultural explorers and the creatively curious, Ubud Open Studios aims to showcase the wealth of the town’s creative industry by giving the public exclusive entry to the studios of renowned artists, designers and craftspeople. Taking place from 21 to 23 March 2024, the third edition of this annual event includes 50 local […]